track. This role combines managerial duties with culinary responsibilities, ensuring that both front-of-house Monitor inventory levels and place orders as needed. Culinary: Plan and prepare a diverse menu that caters to preferably in a cafe or restaurant setting. Strong culinary skills witha creative approach to menu development
track. This role combines managerial duties with culinary responsibilities, ensuring that both front-of-house Monitor inventory levels and place orders as needed. Culinary: Plan and prepare a diverse menu that caters to preferably in a cafe or restaurant setting. Strong culinary skills witha creative approach to menu development
required.
QualificationsRelevant Formal Culinary/Professional Cookery Qualifications are a strong