Our client is seeking an experienced Culinary Kitchen Manager to join the Grahamstown team, · Oversee operations · Collaborate with the executive chef and culinary team to create innovative and enticing menus that · Conduct regular training sessions to enhance culinary skills, knowledge of food safety standards, and and safety risks promptly · Grade 12 · Formal culinary education and relevant certifications are advantageous advantageous. · Minimum of 3 - 5 years of experience in culinary management, preferably in a high-volume restaurant
Culinary Training Administrator, Randburg, Johannesburg. Join Our Team Culinary Training Administrator Kitchen and Classroom Set Up. Promotional and Culinary Event Planning and Participation. Basic Administration
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next generation of IT professionals. As an IT Lecturer for NCV programs, you'll be responsible for delivering Academic Collaboration: Collaborate with fellow lecturers and department heads to ensure program coherence
Collaboration:
management. This person will be responsible for lecturing (theory and practical skills) and taking full /tr>
COMMUNICATION POSITION NUMBER: P000705 VACANCY: LECTURER PEROMNES GRADE: A8 EMPLOYMENT TYPE: PERMANENT campus seeks to appoint one new member of staff (Lecturer) to assume teaching and research responsibilities
ENGINEERING POSITION NUMBER: P003217 VACANCY: LECTURER NGAP PEROMNES GRADE: A8 EMPLOYMENT TYPE: PERMANENT
CORE PURPOSE OF JOB |
The core purpose of this position is to be actively involved in learning and teaching activities to promot It Lecturer Centurionnext generation of IT professionals. As an IT Lecturer for NCV programs, you'll be responsible for delivering Academic Collaboration: Collaborate with fellow lecturers and department heads to ensure program coherence Sign up for Free Job AlertsAverage Annual Salaryfor Culinary Lecturer jobs in South AfricaR 245,446
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