Staff Management: Assist with staff management Oversee the daily operations and Compliance Assist with members problems, and communicate with General Manager Dealing with staff Conflict Work with HR to oversee Service: Assist General Manager to improve store and customer service Solving customers complaints, queries Building customer relations Ensuring the customer receives the warmest welcome Stock: Manage food inventory 2 year's Fast Foods/Restaurant supervising or management experience Knowledge of Restaurant operations
long-range plans, maps, and other data to design new projects Considering the budget, regulations and environmental construction timeline Using design software to create project drawings and renderings The above list of duties
long-range plans, maps, and other data to design new projects Considering the budget, regulations and environmental construction timeline Using design software to create project drawings and renderings The above list of duties
ADHOC duties as assigned from time to time Assist customers/suppliers with loading and offloading of stock and procedures General housekeeping of premises Customer service Stock control Skills Service orientation
Supports safety programs by ensuring proper management of cleaning chemical & disposal. Conducts according to the set work instructions. Rework management (Collecting in the assigned areas, draining big