Services Manager at Life Rosepark Hospital reporting to the Hospital Manager, Heine Rossouw. The successful services and external service providers within the hospital environment to achieve Company objectives of quality providers Reviewing SLA and document specific hospital requirements and ensure signature by relevant agreeing and implementing Capex expenditure with hospital management Review services benchmark report to Effective facilities management through: Ensuring the hospital facility is always in a clean and in habitual
Manager required for client in the food service hospitality sector. Business unit management and maximisation customer satisfaction Matric a must Relevant hospitality qualification Minimum 3 years' experience at
environment (calling on retail outlets, the hospitality industry etc)
effectively to the competitive nature of the hospitality industry. Good knowledge of Microsoft word and
ethically with patients, clients, doctors and other hospital staff. Grade 12 or relevant NQF level 4 qualification
ethically with patients, clients, doctors and other hospital staff. Grade 12 or relevant NQF level 4 qualification
products. Customer Satisfaction Complete 6 repairs per day according to the specific discipline. Maintain work products 2 business days. Maintain a rework rate of below 2% of SLA within a 90-day period between barcodes test stock outstanding for more than 2 business days. Qualification and Experience: Matric CompTIA A
per month depending on experience
Working days:
Monday to Friday
IMPORTANT:
assistant to help with office paperwork, will be half day from 8 AM – 1PM Monday to Friday The post Admin assistant
planting trails