similar, in Electrical & Instrumentation Department at similar position. • National Trade Certificate than 10 years’ experience in a similar field. • Food Safety Certificate (Advantageous) • Managing Maintenance
Ensuring quality control standards are met. Ensuring health and safety regulations and standards are met. Management environment Supervisory and/or management experience Food Safety knowledge a must –FSSC 22000 Microsoft Office
Ensuring quality control standards are met. Ensuring health and safety regulations and standards are met. Management environment Supervisory and/or management experience Food Safety knowledge a must –FSSC 22000 Microsoft Office
environment • B com Supply Chain or similar • Knowledge of Food Safety • Ability to be self-manage and multitask
(monitor ETA) • Prepare documents for state vet, port health, plant inspection and haz cargo • Contact shipping (monitoring vessel ETA's) • Liaising with 3 rd party service providers – reporting exceptions to Manager • Update
(monitor ETA) • Prepare documents for state vet, port health, plant inspection and haz cargo • Contact shipping (monitoring vessel ETA's) • Liaising with 3 rd party service providers – reporting exceptions to Manager • Update
operations and activities within or between departments. Confer with supervisory personnel, owners, contractors direct activities concerned with the commercial department. Schedule the project in logical steps using link as a customer liaison by Marketing of all services rendered by the Company. Interact between client standard Coordinate with staff in the relevant departments for development of detailed procedures. Initiate
flow of transactions • Experience in customer services • Experience in Logistics • Interpersonal and
promotional feedback. Maximize sales of products. Service 90 outlets in total. Visit 18 outlets per day, write reports with detailed feedback. Be able to service current customers and adding value. Ability to
promotional feedback. Maximize sales of products. Service 90 outlets in total. Visit 18 outlets per day, write reports with detailed feedback. Be able to service current customers and adding value. Ability to