Safety System Monitor and advise on continuous improvement of the Food Safety System. Fruit Quality: Manage functioning properly Develop, implement, maintain and improve quality systems Ensure compliance with packing Skills Required: Facilitation, Coordination & Analysis Liaison & Communication Excellent client
System
Management:
Logistics Management: Accurate planning and maintenance of the customers demand plan and placement of Actively participating in the implementation and maintenance of ISO 9001:2015 Please note should you not receive