Executive Pastry Chef Jobs in Hoedspruit, Limpopo
- Hoedspruit (16)
Pastry Chef
Hoedspruit
Responsibilities:
- Designing and executing dessert menus in line with lodge standards and
- Baking and preparing a diverse range of pastries, cakes, breads, and other baked items.
- Ensuring
- Training and mentoring junior kitchen staff in pastry techniques and standards.
- Proven experience as a Pastry Chef or similar role in a reputable establishment
- In-depth knowledge of baking techniques, pastry equipment, and ingredients.
- Creativity
share this job on whatsappPastry Chef
Hoedspruit
R10 000
g>Baking and Pastry Preparation:
- Executing the baking and pastry production according standards.
- Creating a variety of desserts, pastries, cakes, and breads.
- Supervising pastry assistants or junior pastry chefs, providing guidance and training
- Maintaining cleanliness and organization in the pastry section of the kitchen.
Sous Chef
Hoedspruit
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- Assistance to Executive Chef: Support the Executive Chef in all aspects of kitchen
- Event Support: Support in the execution of special events and functions, ensuring smooth
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- Proven experience as a Sous Chef or senior line cook in a reputable restaurant, hotel
- Proven experience as a Sous Chef or senior line cook in a reputable restaurant, hotel
Sous Chef
Hoedspruit
MR Monthly
Hoedspruit
Our client is looking a Sous Chef to join their organisation.
Sous Chef Hoedspruit
IntellistaffHoedspruit
looking for a Sous Chef to join their team Area : Hoedspruit Our client is looking a Sous Chef to join their their organisation. Requirements: Assist the Head Chef in menu planning, recipe development, and food costing maintaining productivity. Collaborate with the Head Chef to develop daily specials, seasonal menus, and themed times Qualifications: Proven experience as a Sous Chef or senior line cook in a high-volume restaurant
Sous Chef | Malewane Lodge
Hoedspruit
The Sous Chef at Malewane Lodge is responsible for assisting the Executive Chef andh is team in the successful independent profit center. The Sous Chef's main focus is ensuring maximum guest satisfaction and annual leave planners.
Head Chef (ngala Safari Lodge)
Hoedspruit
Market related are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari for Ngala Safari Lodge.
- All chefs; including the Executive Chef
- Heads of Department
- Lodge
Executive Housekeeper
Hoedspruit
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- Proven experience as an Executive Housekeeper or similar role in a hospitality setting
Junior Sous Chef (ngala Safari Lodge)
Hoedspruit
Market related South Chef to join our team at Ngala. This role involves assisting the Head Chef & Executive Chef standards and that recipes are being followed and executed correctly.
- At least 2+ years Chef experience in &Beyond would be advantageous
Junior Sous Chef (ngala Tented Camp)
Hoedspruit
Market related South Chef to join our team at Ngala. This role involves assisting the Head Chef & Executive Chef standards and that recipes are being followed and executed correctly.
- At least 2+ years Chef experience in &Beyond would be advantageous
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