up. Your role will be to lead and control all F&B operations and ensuring smooth and efficient operations
Key Responsibilities:
1. F & B Operations
Director of F&B. Responsible for overseeing daily hotel operations (Front Office as well as F&B), managing in the hospitality industry (in both Rooms and F&B) preferably. Working knowledge of Opera & Micros
Director of F&B. Responsible for overseeing daily hotel operations (Front Office as well as F&B), managing in the hospitality industry (in both Rooms and F&B) preferably. Working knowledge of Opera & Micros
daily hotel operations (Front Office as well as F&B), managing guest inquiries and requests, supervising in the hospitality industry (in both Rooms and F&B) preferably Working knowledge of Opera & Micros
daily hotel operations (Front Office as well as F&B), managing guest inquiries and requests, supervising in the hospitality industry (in both Rooms and F&B) preferably Working knowledge of Opera & Micros
refrigerators.