Fast Food Chef Jobs in Hazyview, Mpumalanga

Senior Sous Chef

Hazyview

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1. Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus coordinate the work of kitchen staff, including sous chefs, cooks, and kitchen assistants, providing guidance effective performance of duties.
2. Oversee food preparation and production, ensuring that all dishes standards of taste, quality, and presentation, and that food safety and sanitation guidelines are strictly adhered adhered to.
3. Manage inventory levels of food and kitchen supplies, conducting regular stock checks

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Sommelier

Hazyview

choices.

Lodge Anchor

Hazyview

lodge, as an assistant manager