Food Hygiene Jobs in Potchefstroom, North West
Regional Fast Food Manager
Potchefstroom
carried out quarterly in each outlet by external food safety auditors
share this job on whatsappCook Potchefstroom
North-west UniversityPotchefstroom
PURPOSE OF THE POSITION: The cook is responsible for food preparation in a large kitchen. It is necessary for food preparation for functions. KEY RESPONSIBILITIES: Food preparation · Preparation of food for · Ensure quality and portion control during the food preparation and the serving process. Occupational TECHNICAL COMPETENCIES: · The ability to prepare bulk food in a large catering environment. · Knowledge of Knowledge of the handling and use of equipment in a food service unit. · The ability to read, understand
Cook P001788
North-west UniversityPotchefstroom
PURPOSE OF THE POSITION: The cook is responsible for food preparation in a large kitchen. It is necessary for food preparation for functions. KEY RESPONSIBILITIES: Food preparation · Preparation of food for · Ensure quality and portion control during the food preparation and the serving process. Occupational TECHNICAL COMPETENCIES: · The ability to prepare bulk food in a large catering environment. · Knowledge of Knowledge of the handling and use of equipment in a food service unit. · The ability to read, understand
Nursing Manager Potchefstroom
Methodist HomePotchefstroom
Record administration and admissions. Safety and hygiene of residents. Maintain high nursing standards.
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