Food Prepare Jobs in South Africa
- Gauteng (55)
- Western Cape (31)
- Limpopo (15)
- Kwazulu Natal (12)
- Mpumalanga (11)
- Eastern Cape (3)
- Northern Cape (1)
- Catering / hospitality (101)
- Manufacturing (7)
- Scientific / QA (5)
- Accounting / Finance (1)
- Domestic help (1)
Food Preparation Assistant - Canteen
Stellenbosch
food safety
share this job on whatsappFood Preparation Assistant
Stellenbosch
10000 food safety
Senior Pastry Chef Cape Town City Centre
Tych Business SolutionsCape Town City Centre
for day-to-day tasks associated with bakery, food preparation, baking, cooking, and culinary skills. Bakery Cooking skills Culinary skills Experience in food preparation Experience in a similar role is a plus Culinary
Senior Pastry Chef
Tych Business SolutionsCape Town City Centre
for day-to-day tasks associated with bakery, food preparation, baking, cooking, and culinary skills. Bakery Cooking skills Culinary skills Experience in food preparation Experience in a similar role is a plus Culinary
Cook Potchefstroom
North-west UniversityPotchefstroom
THE POSITION: The cook is responsible for food preparation in a large kitchen. It is necessary to fill responsible for food preparation for functions. KEY RESPONSIBILITIES: Food preparation · Preparation of Ensure quality and portion control during the food preparation and the serving process. Occupational health minimum of one (1) year experience in bulk food preparation in a large catering environment. REMUNERATION:
Cook P001788
North-west UniversityPotchefstroom
THE POSITION: The cook is responsible for food preparation in a large kitchen. It is necessary to fill responsible for food preparation for functions. KEY RESPONSIBILITIES: Food preparation · Preparation of Ensure quality and portion control during the food preparation and the serving process. Occupational health minimum of one (1) year experience in bulk food preparation in a large catering environment. REMUNERATION:
Sous Chef
Hoedspruit
menu planning, food preparation, and kitchen supervision.
Deli Manager Pietermaritzburg
Keyspec Executive CcPietermaritzburg
R12,000-R15,000 CTC managing cost centers, pricing strategies, food preparation, ensuring quality control, minimizing wastage Communicator, Creativity and innovation in food preparation, Strong English, Disciplined Individual, Leads all aspects of the deli division, including food preparation, service, and cleanliness. • Develop and implement Short Staff and Busy Periods Required Skills Food Preparation: 3 to 4 years Supervising: 3 to 4 years Food Excellent culinary skills and knowledge of food preparation technique • Strong leadership and team management
Deli Manager / Head Chef R12,000-r15,000 Ctc
Keyspec Executive CcPietermaritzburg
R12,000-R15,000 CTC managing cost centers, pricing strategies, food preparation, ensuring quality control, minimizing wastage Communicator, Creativity and innovation in food preparation, Strong English, Disciplined Individual, Leads all aspects of the deli division, including food preparation, service, and cleanliness. • Develop and implement Short Staff and Busy Periods Required Skills Food Preparation: 3 to 4 years Supervising: 3 to 4 years Food Excellent culinary skills and knowledge of food preparation technique • Strong leadership and team management
Head Chef
Bela-Bela
R20 000 personnel.
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