Food Promoter Jobs in Eastern Cape
- South Africa (34)
- Eastern Cape (11)
- Clarendon Marine (9)
- East London (8)
- Port Elizabeth (6)
- Igoda (3)
- Komga (2)
- Bushmans River Mouth (1)
- Jeffreys Bay (1)
- Kirkwood (1)
Sales Promoters
Freerecruit
Igoda
be the age of 18-31 years old The post Sales Promoters appeared first on freerecruit.co.za .
share this job on whatsappSales Promoter South Africa
M-kopa LtdSouth Africa
throughout the organization. We are looking for a Sales Promoter whose role would be to recruit and manage a team
Food And Beverage Executive
Bright PlacementsSouth Africa
As a Food and Beverage Executive, you will oversee the comprehensive food and beverage operations for Marketing: Develop and implement plans to position food and beverage offerings as revenue drivers and distinguish market. Collaborate on branding, campaigns, and promotions to attract and retain diverse customers. Conduct concept to evaluation. Operational Oversight: Guide food and beverage teams to maintain high standards and Administration, or related field preferred. 5-10 years of food and beverage management experience, ideally in upscale
Food Service Manager George
Bquad SolutionsSouth Africa
R25 000 - R27 000 CTC including Prov Fund General Manager required for client in the food service hospitality sector. Business unit management
Distribution Supervisor- Frozen/chilled Food (remotely) R18 000 - R20 000 Overtime
Job Link PlacementEastern Cape
R18 000 - R20 000 + Overtime Distribution Supervisor with experience in Frozen/Chilled Food products to join their team. You will work remotely high-volume Transport operation, within the frozen/chilled food industry. Technical Competencies Knowledge/Understanding: frozen food delivery Understanding of how to manage a vehicle delivery fleet Knowledge about the Food Safety
Sous Chef Umkhanyakude
Insphired Recruitment SolutionsSouth Africa
the menu set according to the Food Styling Guide and approved by Food Fundi. Collaborating with the lodge Keeping up to date with Food Styling Guide. Creating Bush Banqueting according to the Food Styling Guide. Proactive Good communication with guests. Responsible for all food orders, storerooms, fridges, and deep freezes. Checking snacks. Engaging guests. Promoting discipline and fair treatment. Promoting teamwork. Having fun and management. Passion for training staff, creating fabulous food, and new ideas. Drivers licence – code 8. Dependent
Sous Chef (4 And 5 Resorts/lodges Experience)
Insphired Recruitment SolutionsSouth Africa
the menu set according to the Food Styling Guide and approved by Food Fundi. Collaborating with the lodge Keeping up to date with Food Styling Guide. Creating Bush Banqueting according to the Food Styling Guide. Proactive Good communication with guests. Responsible for all food orders, storerooms, fridges, and deep freezes. Checking snacks. Engaging guests. Promoting discipline and fair treatment. Promoting teamwork. Having fun and management. Passion for training staff, creating fabulous food, and new ideas. Drivers licence – code 8. Dependent
Executive Cape Town
Bright PlacementsSouth Africa
As a Food and Beverage Executive, you will oversee the comprehensive food and beverage operations for Marketing: Develop and implement plans to position food and beverage offerings as revenue drivers and distinguish market. Collaborate on branding, campaigns, and promotions to attract and retain diverse customers. Conduct concept to evaluation. Operational Oversight: Guide food and beverage teams to maintain high standards and Administration, or related field preferred. 5-10 years of food and beverage management experience, ideally in upscale
Professor: Anglo Gold Ashanti Research Chair In Dairy Science And Technology
Eastern Cape
- A Doctoral Degree in dairy science, food science, or a related discipline.
- At least
- Recognition as an established scholar in dairy science, food technology or related area chosen area (e.g., NRF advancements, address industry challenges, and promote sustainable dairy practices
- Provide mentorship through integrated research and teaching, in promotion of the Universitys mission and values.
Compliance Officer Grabouw
Peoplefinder Career PlacementsSouth Africa
an independent, detail orientated and pro-active Food Compliance Officer to join their team. Key performance implementation thereof. Advise management on any changes in food safety standards and regulations. Identify risk and advise on ways to mitigate adverse effects of food safety. Manage (co-ordinate, conduct, administer processes. Responsible for Food Safety- and Environmental related training. Leading Food Safety meetings (HACCP maintaining GLOBAL G.A.P. and other farm-related Food Safety manuals. Liaise with external compliance
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