Food Promoter Jobs in Louis Trichardt, Limpopo
- Louis Trichardt (3)
- South Africa (1)
- Catering / hospitality (3)
- Sales (1)
- Trio Recruitment Ltd (2)
- Freerecruit (1)
Restaurant Manager
Louis Trichardt
R 144000 retention
share this job on whatsappRestaurant Manager Louis Trichardt
Trio Recruitment LtdLouis Trichardt
R12 000 minutes before the posted opening time. Control costs: food, labor, and other expenses. Be on the floor 100% maintaining high standards of food presentation, sanitation, and service. Monitor food production and the final product to ensure that food quality meets established standards. Commit food specifications to memory memory and ensure that all food handlers follow these specifications. Ensure the staff is following established guests on an ongoing basis to ensure that service and food quality expectations are being met. Requirements:
Restaurant Manager R12 000
Trio Recruitment LtdLouis Trichardt
R12 000 minutes before the posted opening time. Control costs: food, labor, and other expenses. Be on the floor 100% maintaining high standards of food presentation, sanitation, and service. Monitor food production and the final product to ensure that food quality meets established standards. Commit food specifications to memory memory and ensure that all food handlers follow these specifications. Ensure the staff is following established guests on an ongoing basis to ensure that service and food quality expectations are being met. Requirements:
Merchandisers – Louis Trichardt
FreerecruitSouth Africa
responsible for planning and executing strategies to promote and sell products or services in retail stores shelves or racks, and implementing signage or promotional materials. Inventory Management: Monitor inventory decisions about product assortment, pricing, and promotional strategies. Planograms: Develop and implement feedback. Promotions and Pricing: Collaborate with marketing teams to plan and execute promotional campaigns related to product placement, labeling, and promotional activities. Communication: Communicate regularly
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