RedCat Recruitment is seeking an experienced DELI MANAGER / HEAD CHEF for a large growing concern, position based in Pietermaritzburg, KwaZulu-Natal.
REQUIREMENTS
Grade 12.
Relevant Culinary qualification or equivalent experience.
Comply with Environmental, Health and safety policies and procedures. Knowledge of all manuals relative to safety, food safety, training, process control and equipment safety. Conducts proper shift handovers at each shift change. Ensure that scrap and NRW waste are kept in designated area. Cut trim
Minimum 10 years, preferably within the food production or related industries in roles demonstrating strong
various Franchised Fast-food & Retail outlets etc) Any tertiary related qualifications OR In-house
PLEASE EMAIL CV TO ansansrecruitment.co.za KPA - The Deli Manager / Head Chef is responsible for overseeing the daily operations of the deli division within the convenience store. managing cost centers, pricing strategies, food preparation, ensuring quality control, minimizing wastage of perishable
PLEASE EMAIL CV TO ansansrecruitment.co.za KPA - The Deli Manager / Head Chef is responsible for overseeing the daily operations of the deli division within the convenience store. managing cost centers, pricing strategies, food preparation, ensuring quality control, minimizing wastage of perishable