Food Research And Development Jobs in Northern Cape
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Food And Beverage Executive
Bright Placements
South Africa
As a Food and Beverage Executive, you will oversee the comprehensive food and beverage operations for Strategic Branding and Marketing: Develop and implement plans to position food and beverage offerings as revenue attract and retain diverse customers. Conduct market research to identify trends and enhance visibility. Event concept to evaluation. Operational Oversight: Guide food and beverage teams to maintain high standards and metrics and implement corrective actions. Menu Development and Innovation: Work with chefs to create innovative
share this job on whatsappSustainable Development Manager
Enshrine PlacementsNorthern Cape
has an opportunity for a Sustainable Development Manager to develop a long term sustainability strategy the current business model, the Sustainable Development Manager will identify external and internal sustainability Overview of the Job’s Tasks: Develop and implement Sustainable Development strategies and programs. Monitor Monitor and evaluate the impact of Sustainable Development on the company and its processes. Identify opportunities improvement and implement them. Implement Sustainable Development monitoring and control systems. Compile scope
Community Development Worker
Age In ActionKimberley
Attractive packages with fringe benefits Community Development Worker, Kimberley, Northern Cape. Company Name: Age-in-Action. Vacancy: Community Community Development Worker. Contract ending (renewable). Province: Northern Cape, Kimberley (1). Post Requirements: Requirements: Background in Community Development with at least 2 years’ experience· Language – English
Mining Superintendent Training & Development - Engineering Market Related
Ntice Sourcing SolutionsSouth Africa
for an experienced Superintendent Training and Development - Engineering Duties: Manage and direct operational and Development Practices - Bachelor's Degree Industrial Psychology/ Human Resources Development / Human operations in training and development Mining, Superintendent, Training, Development, Engineering,
Business Development Manager Gauteng (however Negotiable)
TechnoswitchSouth Africa
Develop sales opportunities for the company's fire detection and suppression products within the mining within Southern Africa. Business development Create a business development strategy to increase opportunities line with the company's goals and objectives. Develop and maintain relationships with consulting engineers engineers, end-users and investors. Research and identify new business opportunities - including growth manager, Branch/Sales Manager, Marketing department. Research and attend seminars, conferences and events to
Executive Cape Town
Bright PlacementsSouth Africa
As a Food and Beverage Executive, you will oversee the comprehensive food and beverage operations for Strategic Branding and Marketing: Develop and implement plans to position food and beverage offerings as revenue attract and retain diverse customers. Conduct market research to identify trends and enhance visibility. Event concept to evaluation. Operational Oversight: Guide food and beverage teams to maintain high standards and metrics and implement corrective actions. Menu Development and Innovation: Work with chefs to create innovative
Executive Director Hermanus
Amasiko GroupSouth Africa
for the Space Science division - Drive research, development, and commercialization of space technologies visionary leadership for the Space Science division Develop and implement strategic plans aligned with SANSA's Drive innovation and excellence in space science research and technology Financial Management: Ensure financial budgets and resources effectively Capability Development: Foster the growth of scientific and technological Promote skill development and capacity building Research and Development: Lead research initiatives in
Executive Chef Nigeria
Business Capital GroupSouth Africa
Ensure that all food and products are consistently prepared and served according to the restaurant's restaurant's receiving policies and procedures. Control food cost and usage by following proper requisition of hoods, other equipment and food storage areas. Check and maintain proper food holding and refrigeration experience in varied kitchen positions including food preparation, line cook, fry cook and expediter.
Lecturer Mthatha
Walter Sisulu UniversitySouth Africa
PEROMNES 08, PERMANENT teaching and learning, research, community engagement, curriculum development, programme coordination University policies. Supervise postgraduate students. Research and publish in accredited journals. Perform academic Education. Knowledge and experience in instiitutional research. Be able to maintain professional relations with
Lecturer : Technical Sciences Peromnes 08, Permanent
Walter Sisulu UniversitySouth Africa
PEROMNES 08, PERMANENT teaching and learning, research, community engagement, curriculum development, programme coordination University policies. Supervise postgraduate students. Research and publish in accredited journals. Perform academic Education. Knowledge and experience in instiitutional research. Be able to maintain professional relations with
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