Provide excellent preparation and presentation of food. Stock takes and maintenance thereof. Maintain Health
/>
able to provide a high quality, cost effective and safe service. • Prepares and ensures availability of Communicates potential problems to management and assist with providing solutions to prevent problems and
able to provide a high quality, cost effective and safe service. • Prepares and ensures availability of Communicates potential problems to management and assist with providing solutions to prevent problems and
effectively with others as a member of a team to ensure a safe working environment in accordance with safety protocols
effectively with others as a member of a team to ensure a safe working environment in accordance with safety protocols