of OHSACT, NEMA, ISO 9001.2000 and HACCP food safety management system.
• Knowledge of laboratory
Butchery complies with relevant food safety legislation.
the Butchery complies with relevant food safety legislation. Manage the function and performance of butchery
Inspections. Supervising food safety practices. Overseeing Housekeeping. Managing Staff Control. Handling
retail DCs Compliance with Food Safety and GlobalGap policies and managing the annual audits for both
DCs
Our client is looking for a Dispatch Supervisor to join their team. The purpose of the role is to ensure, to ensure the safe and efficient receipt, storage, inventory and dispatch of warehoused goods. To ensure efficient systems and controls are in place to ensure the above and to manage the costs o
Our client is looking for a Dispatch Supervisor to join their team. The purpose of the role is to ensure, to ensure the safe and efficient receipt, storage, inventory and dispatch of warehoused goods. To ensure efficient systems and controls are in place to ensure the above and to manage the costs o