General Manager required for client in the food service hospitality sector. Business unit management aging control and regular stock takes Sales and service levels strategy implementation Complaint handling
Food and Beverage manager wanted with previous kitchen and restaurant experience. Qualifications will
experience in food production, process optimisation, and team management. Requirements: BSc degree in Food Science Science, or BTech/National Diploma in Food Technology, or other relevant qualification. At least five years' years' relevant experience in food manufacturing (FMCG) or production management. HACCP knowledge will management of raw materials. Maintain and ensure food safety standards. Ensure that the company culture
experience in food production, process optimisation, and team management. Requirements: BSc degree in Food Science Science, or BTech/National Diploma in Food Technology, or other relevant qualification. At least five years' years' relevant experience in food manufacturing (FMCG) or production management. HACCP knowledge will management of raw materials. Maintain and ensure food safety standards. Ensure that the company culture
Must have experience in calling on food retail stores like Spar and Pick n Pay!
a dynamic Sales Professional who also has strong Food Safety Admin experience. The position is with a Manufacturer & Distributor to both FMCG & also Food Service Customers. Skills & experience required solving · Maintaining food safety records · General knowledge and understanding of food safety and quality Please quote SALES/SAFETY The post Sales & Food Safety Consultant appeared first on freerecruit
Assistant with all aspects of the General Management, Food Safety and Internal Sales Systems. The company is Experience in Project Management • Familiarity with food safety and quality systems • Experience in generating Knowledge of food safety regulations and standards eg HACCP, FDA, FSSC Please quote Food/Safety The post post Food Safety Quality Assistant appeared first on freerecruit.co.za .
satisfaction, and maintaining high standards of service. The Duty Manager will also be responsible for multitask and prioritize tasks effectively Customer service-oriented mindset Attention to detail and strong
for Recent Graduates in Food Technology, Food Engineering, Chemistry, or Food Science Join Freddy Hirsch Hirsch, a national leader in the food industry, offering positions across South Africa such as : Application in any of the following : Food Technology Food Engineering Chemistry Food Science Skills & Compentencies
As a Food and Beverage Executive, you will oversee the comprehensive food and beverage operations for Marketing: Develop and implement plans to position food and beverage offerings as revenue drivers and distinguish concept to evaluation. Operational Oversight: Guide food and beverage teams to maintain high standards and Guest Experience Enhancement: Foster a culture of service excellence to ensure exceptional dining experiences Administration, or related field preferred. 5-10 years of food and beverage management experience, ideally in upscale