relationship management Experience in the Information Technology field. Must have good Microsoft skills, Word
Proven track record in the supervision of quality and food safety (HACCP); Valid drivers license. Skills: Sound effective management of staff; General safety as well as food safety orientation.
from Menu Planning, Stock Control, Stock Ordering, Food Cost Management, Hygiene Maintenance, Guest Relations enjoys a Chef who is equally as enthused about great food, prepared well and presented beautifully. OWN TRANSPORT
doing on your days at work.
skills > have strong sales experience to the food service, bakery & FMCG market sectors?” >
established company, with over 60 years' experience in the food processing & laundry equipment industry, constantly techniques, product development and innovation in all food and laundry markets, including turnkey installations service maintenance, repairs and installation of Food processing equipment and Industrial Laundry equipment
management
standards. Resource and cost management. Adhering to food safety standards. Increase productivity by means
/ Mechanic Diesel Technician Restaurant Manager Food and Beverage Manager NURSE – Registered nurse Auto
relevant B-Degree (M3) (Plant pathology, Microbiology, Food Science) at a recognized and SAQA accredited university