/>Overview: We are looking for a Guest Assistant to join our clients esteemed wine estate offering luxurious 5-star guest experiences in a picturesque setting. As a Guest Assistant, you will be be an integral part of ensuring guests receive exceptional service and enjoy memorable experiences during br />
especially within the agricultural sector. market-related
DataFin was established in 1999. We pride ourselves on the fact that we have established relationships with industry leaders and a vast majority of our business is repeat business. ENVIRONMENT: A cutting-edge Communication Solutions Platform in Stellenbosch seeks a highly talented Sales Representati
DataFin was established in 1999. We pride ourselves on the fact that we have established relationships with industry leaders and a vast majority of our business is repeat business. ENVIRONMENT: DRIVE customer adoption, retention & growth utilizing your exceptional negotiation and communications
Graff Lodges & Spa, to provide an excellent guest drinking experience, who will be able to create inventory and supplies; Stay guest focused and nurture an excellent guest experience; Comply with all
to the Estate's ongoing commitment to offering guests a truly multifaceted experience, all presented
Residence is responsible for all housekeeping related operations and will be required to deliver on The Portfolio’s Purpose, which is “To give our guests a complete experience and a perfect stay”. By extremely clean at all times,
daily specials, guest preferences, and other relevant information.Guest Service:
maintaining the highest standards of cleanliness and guest satisfaction in our luxurious hotel environment ensure efficient completion of cleaning duties in guest rooms, public areas, and back-of-house areas.
overseeing the dining room staff and ensuring that guests receive an exceptional dining experience. This cleanliness. The Head Waiter plays a key role in guest satisfaction by providing attentive, courteous, specials, guest preferences, and other relevant information. Guest Service : Greet guests warmly and recommendations based on guest preferences and menu knowledge. Ensure that all guest requests and dietary promptly and accurately. Address and resolve any guest complaints or concerns in a courteous and professional