Haccp Food Auditor Jobs in Cape Winelands
- Stellenbosch (47)
- South Africa (4)
- Franschhoek (1)
- Paarl (1)
- Catering / hospitality (32)
- Accounting / Finance (10)
- Manufacturing (5)
- Scientific / QA (4)
- Engineering (3)
- Education / teaching (2)
- Graduate (2)
- Sales (2)
- Transport / logistics / warehouse (2)
- Admin / clerical / secretarial (1)
- Delaire Graff Estate (6)
- Rfg Foods (6)
- Intellistaff (5)
- Cresco Consulting (3)
- Persona Staff Cc (3)
- Helderberg Personnel (2)
- Masa Outsourcing Ltd (2)
- Marvel Placement Consultants (2)
- Robert Walters (2)
- Arvo (1)
Internal Auditor
Robert Walters
Stellenbosch
expanding team is looking for an experienced Internal Auditor to enhance their financial oversight and compliance contributing to the company's mission. The Internal Auditor will play a crucial role in ensuring operational in Africa. Key qualifications for the Internal Auditor : Bachelors Degree | Advanced Diploma (minimum) travel across Africa Key duties for the Internal Auditor include but are not limited to : Identify areas Key personal skills for the successful Internal Auditor : Ability to work in a fast-paced environment Strong
share this job on whatsappInternal Auditor Stellenbosch
Robert WaltersStellenbosch
expanding team is looking for an experienced Internal Auditor to enhance their financial oversight and compliance contributing to the company's mission. The Internal Auditor will play a crucial role in ensuring operational in Africa. Key qualifications for the Internal Auditor : Bachelors Degree | Advanced Diploma (minimum) travel across Africa Key duties for the Internal Auditor include but are not limited to : Identify areas Key personal skills for the successful Internal Auditor : Ability to work in a fast-paced environment Strong
Food Preparation Assistant - Canteen
Stellenbosch
12)
Food Preparation Assistant
Stellenbosch
10000 12)
Food Technology And Quality Manager
Cape Winelands
60000 Monthly />
- Must have Grade 12 and a BSc Food Science or BTech Food Technology degree with 10-15 years of English
- Must have an understanding of high and low-risk food processing and the correct management of cross- management and critical control factors for maintaining food products in their optimum state
- Practical al experience in and understanding of different food preparation stages and processes
- Knowledge
of technical processes and principles including HACCP, GMP, root cause analysis, supply chain, raw materials
New Product Development Technologist Cape Winelands
Rfg FoodsCape Winelands
the New Product Development Manager - Long-Life Foods Job Responsibilities: Developing of new products must have: A tertiary qualification in Food Technology or Food Science or related discipline. Ideally 3-5 years of experience in product development of food. An assertive, team spirited, proactive and hands-on trends in the food industry. Understanding of thermal processing. Understanding of Food Safety Management Management and HACCP principles. A passion for food. Experience in canning will be an advantage. A good track
New Product Development Technologist (longlife)
Rfg FoodsCape Winelands
the New Product Development Manager - Long-Life Foods Job Responsibilities: Developing of new products must have: A tertiary qualification in Food Technology or Food Science or related discipline. Ideally 3-5 years of experience in product development of food. An assertive, team spirited, proactive and hands-on trends in the food industry. Understanding of thermal processing. Understanding of Food Safety Management Management and HACCP principles. A passion for food. Experience in canning will be an advantage. A good track
Chef De Partie Hot Kitchen
Stellenbosch
and stores food deliveries according to SOPs
Demi-chef De Partie (hoseki)
Stellenbosch
stores food deliveries according to SOP’s;
Business Division General Manager - Blueberries
Stellenbosch
degree in logistics, BCom degree business management, Food Science, or related fields.
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