Occupational Health Nurse Practitioner or Registered Nurse needed at a clinic in New Castle. It is from
will be responsible for managing an individual store through execution of the marketing and operations interventions associated with the functionality within the store. KEY RESPONSIBILITIES: Asset Management Responsible for the branch, ensuring that the outside of the store is kept neat and tidy and that inside fixtures and services Protect and secure all company assets in the store. Stock Control Responsible for all stock and will retailers with similar products. Achieve and exceed store sales targets. Organizing special promotions sales
packaging products. Sampling of all incoming goods and storing retention samples for every product and upkeep assurance manager during BRCGS audit and collecting all food safety certificates from suppliers and ensuring etc., Maintenance of quality checks of machinery. Health and safety team member. Grade 12, tertiary qualification; qualification; minimum diploma in packaging, food safety, quality or equivalent. Own transport with valid
/>Experience: 2-4 years as a Buyer in Food & Beverage (Flavours advantageous)
By submitting
specific and voluntary consent to the processing and storing of such Personal Information by MPRTC and/or MPRTCs
sourcing of raw materials and packaging within the Food and Beverage industry. Requirements Education : qualification Experience : 2-4 years as a Buyer in Food & Beverage (Flavours advantageous) Skills : Assess supplier performance Safety Adherence: Follow food safety guidelines By submitting any Personal Information specific and voluntary consent to the processing and storing of such Personal Information by MPRTC and/or MPRTC's
Reference: NEL011390-AK-1 The role: Lead the Food Applications team within R&D, ensuring exceptional in product development. Requirements - Degree in Food Technology or related field. - 5 years of R&D specific and voluntary consent to the processing and storing of such Personal Information by MPRTC and/or MPRTC's
Reference: NEL011390-AK-1 The role: Lead the Food Applications team within R&D, ensuring exceptional in product development. Requirements - Degree in Food Technology or related field. - 5 years of R&D specific and voluntary consent to the processing and storing of such Personal Information by MPRTC and/or MPRTC's
Requirements
- Degree in Food Technology or related field.
- 5+ years of R&D
specific and voluntary consent to the processing and storing of such Personal Information by MPRTC and/or MPRTCs
activities associated with the update and maintenance of Store Operations records and registers. The Administration the banking is done daily in conjunction with the Store Manager as per the banking procedures Ensure all standard of Administration and Procedures in the Store and enforce the relevant disciplines to maintain tags are secured in the store if not attached to merchandise Ensuring that Health & Safety standards
activities associated with the update and maintenance of Store Operations records and registers. The Administration the banking is done daily in conjunction with the Store Manager as per the banking procedures Ensure all standard of Administration and Procedures in the Store and enforce the relevant disciplines to maintain tags are secured in the store if not attached to merchandise Ensuring that Health & Safety standards