in Business Administration; hospitality management or culinary schooling is a plus
in Business Administration; hospitality management or culinary schooling is a plus
Key Responsibilities:
Join our team as a Group Reservationist for our esteemed hotel and lodge group, where you'll play a crucial role in managing group bookings and ensuring seamless guest experiences. The Group Reservationist will handle inquiries, coordinate reservations, and collaborate closely with our hospitality t
Join our team as a Group Reservationist for our esteemed hotel and lodge group, where you'll play a crucial role in managing group bookings and ensuring seamless guest experiences. The Group Reservationist will handle inquiries, coordinate reservations, and collaborate closely with our hospitality t
Key Responsibilities:
Reference: JHB003156-TG-1 Our Hospitality client is a world-class destination offering culture, cuisine, golf and entertainment. Position Overview: The Head Waiter is responsible for overseeing the dining room staff and ensuring that guests receive an exceptional dining experience. This includes man