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Hot Kitchen Chef Cold Kitchen Chef Jobs in South Africa

Jobs 1-10 of 1068

Chef De Partie Hot Kitchen

Stellenbosch

area of responsibility

  • Ensure that the Sous chef is informed on ingredient orders, maintains par manner
  • Follow the guidance of the Executive or Sous chef and have input in new ways of presentation or dishes
  • Put cooperation

  • Candidate Requirements
    • Chef Certificate/Diploma
    • Own transport with a transport
    • 2-3 years of previous experience as a Chef De Partie
    • Excellent communication skills
    • Able


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    Chef / Kitchen Manager – Brooklyn

     Restaurant StaffSouth Africa

    located in Brooklyn is currently seeking a Kitchen Manager/Chef. The ideal candidate should possess a minimum minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking


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    Sous Chef / Kitchen Manager

     FreerecruitKloof Street

    Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have of the kitchen. Main duties include stock management, food costing and handing off all kitchen administration lead a kitchen brigade essential. Successful applicant must be able to open and set up a kitchen for service health and safety procedures. The post Sous Chef / Kitchen Manager appeared first on freerecruit.co.za


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    Sous Chef / Kitchen Manager

     FreerecruitHyper By The Sea

    Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have of the kitchen. Main duties include stock management, food costing and handing off all kitchen administration lead a kitchen brigade essential. Successful applicant must be able to open and set up a kitchen for service health and safety procedures. The post Sous Chef / Kitchen Manager appeared first on freerecruit.co.za


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    Kitchen Manager / Chef – Edenvale

     Restaurant StaffSouth Africa

    Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background in a la ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking


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    Kitchen Manager / Chef – Sandton

     Restaurant StaffCentral Johannesburg

    looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management to lead a kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and Reference RA31 when applying. The post Kitchen Manager / Chef – Sandton appeared first on freerecruit


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    Kitchen Manager / Chef – Linksfield

     Restaurant StaffCentral Johannesburg

    Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background in a la ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking


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    Senior Kitchen Manager / Chef – Linksfield

     Restaurant StaffCentral Johannesburg

    Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background in a la ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking


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    Senior Kitchen Manager / Chef – Linksfield

     Restaurant StaffSouth Africa

    Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background in a la ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking


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    Kitchen Staff

     Business Capital GroupSouth Africa

    need of KItchen staff who will be responsible for the cleanliness of the restaurant kitchen. Properly • Sweeping and mopping the kitchen floors as well as wiping down kitchen walls. • Assisting with the meals into coolers and ice adequately 1 – 2 years' Kitchen experience is required • SSCE qualification


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    Average Annual Salary

    for Hot Kitchen Chef Cold Kitchen Chef jobs in South Africa
    R 249,558