Hotel Banqueting Manager Jobs in South Africa
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Banquet Chef
Stellenbosch
MR Monthly
Development:
o Design and create innovative menus for banquet events, including
weddings, conferences, and
preparation, cooking, and presentation of all banquet food.
o Ensure that all food is cooked to
Event Coordination:
o Coordinate with the banquet team to ensure timely and efficient service
managers, and other
- Inventory and Cost Management:
o Manage inventory of food
food, supplies, and equipment needed for
banquet events.
o Monitor food costs and adjust menus
share this job on whatsappHotel Manager
Stellenbosch
Market related Hospitality Management or relevant field
- Leading and managing day-to-day operations of the resort to ensure
Hotel Manager
IntellistaffSouth Africa
JHB003162-RD-1 Our Client is looking for a Hotel Manager to join their Estate Area/Location: Franschhoek Overview: The Hotel Manager will be responsible for the overall management and operation of the hotel, including including guest services, staff management, financial performance, and property maintenance. This role requires Responsibilities: Oversee the daily operations of the hotel, ensuring smooth and efficient functioning. Develop enhance guest satisfaction and hotel profitability. Lead, mentor, and manage a team of hospitality professionals
Hotel Manager
Franschhoek
MR Monthly />The Hotel Manager will be responsible for the overall management and operation of the hotel, including including guest services, staff management, financial performance, and property maintenance. This role requires />
- Oversee the daily operations of the hotel, ensuring smooth and efficient functioning.
- Develop guest satisfaction and hotel profitability.
- Lead, mentor, and manage a team of hospitality professionals positive work environment.
- Monitor and manage financial performance, including budgeting, forecasting
Hotel Manager
Tych Business SolutionsFranschhoek
logistics and activities of the Hotel Team to ensure that the hotel achieves its financial objectives and use the plan to execute the activities of the hotel such as pricing, service offering, staffing and in all locations, by affectively directing the Hotel Teams on all matters impacting the guest experience strategy, objectives and action plans to ensure the hotels efficient and profitable operations. Ensure that engagement and commitment to the job. Ensure that the Hotel Team know of, understand, comply with and consistently
Banquet Chef Stellenbosch
IntellistaffStellenbosch
golf and entertainment. Position Overview: The Banquet Chef is responsible for overseeing the preparation preparation, cooking, and presentation of food for all banquet and catering events. This role requires strong creativity, and the ability to manage multiple events simultaneously. The Banquet Chef ensures that all food Development: o Design and create innovative menus for banquet events, including weddings, conferences, and corporate preparation, cooking, and presentation of all banquet food. o Ensure that all food is cooked to the correct
Hotel Operations Manager
Polokwane
Key Responsibilities:
- Manage daily hotel operations to achieve customer satisfaction financial goals.
- Oversee and coordinate hotel departments such as front office, housekeeping, food and beverage, and facilities management.
- Ensure compliance with health, safety, and licensing teams to promote the hotel and increase occupancy rates.
- Prepare and manage budgets, forecasts cleanliness, maintenance, and ambiance throughout the hotel.
- Bachelors
Boutique Hotel Manager
Tych Business SolutionsCamps Bay
and Beverage Operations. Experience in a Boutique hotel is a must. Maintain effective Front Desk procedures readiness Maintain exclusivity procedures of the hotel Ensure maximum security in all areas under your and freshness Ensure cleanliness of the entire hotel Monitor daily variance reports and action shortages roles and levels of responsibility in your team Managing of assets and reporting Monthly and weekly rosters Respond to guest reviews to maintain the image of the hotel Understand and capitalise on the key demographic
Hotel Operations & Conferencing Manager
Cape Town City Centre
our beautiful hotel based in Franschhoek for a Hotel Operations & Conferencing Manager.
Position n Summary:
The Hotel Operations and Conference Manager is responsible for overseeing the the daily operations of the hotel as well as managing conference and event services. This dual role involves experiences, coordinating events and conferences, and managing various departments such as housekeeping, front desk, food and beverage, and maintenance. The manager will also be involved in budgeting, staff training
Hotel General Manager
FreerecruitCentral Johannesburg
opportunity for a seasoned Hotel operator as General Manger for their hotel which combines the comfort comfort and class of high end city hotels and vacation destinations. Both business travellers and families control. Coordinates, directs and manages the staff and everyday hotel operations to achieve profitability Relevant Tertiary education Experience as a Hotel General Manager in Africa (2) years Good track record of Able to speak English fluently The post Hotel General Manager appeared first on freerecruit.co.za .
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