Please quote: FOH/REST The post Restaurant Front of House Manager appeared first on freerecruit.co.za .
Waterkloof Ridge is looking for a senior front of house manager. Must have 5 or more years’ experience in with the ability to manage a complete front of house Restaurant operation. Applicants must be well spoken handling. Looking for someone that can lead a front of house team and who can work under pressure. Applicants Reference RA57 when applying. The post Senior Front of House Restaurant Manager – Waterkloof Ridge appeared first
Manager Looking for someone that can lead a front of house team and who can work under pressure. Applicants Must have experience in the following: Front of house management Costing and stock control Great customer
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13th Cheque Benefits: Own Pension Fund Housing (3 Bedroom house) Company Car Please note: The salaries Proficiency in farm management software and record-keeping. Ability to work longer hours during planting and implements are used efficiently and safely. Record Keeping: Maintain accurate records of all farming activities harvest yields. Use farm management software to keep records organized and accessible. Team Management: contacted. Monthly plus 13th cheque Own pension fund Housing (3 bedrooms) Company Car
13th Cheque Benefits: Own Pension Fund Housing (3 Bedroom house) Company Car Please note: The salaries Proficiency in farm management software and record-keeping. Ability to work longer hours during planting and implements are used efficiently and safely. Record Keeping: Maintain accurate records of all farming activities harvest yields. Use farm management software to keep records organized and accessible. Team Management: contacted. Monthly plus 13th cheque Own pension fund Housing (3 bedrooms) Company Car
Implement and maintain a food safe, hygienically clean and sanitary environment within the company factories culture shift and minimizing wastes and defects of cleaning and related activities (startup delays, unplanned RESPONSIBILITIES: Cleaning and Sanitation Implementation of Cleaning Procedures Oversee the Cleaning Management company factories and abattoirs Implement effective cleaning procedures Maintain the hygiene standards within facilities Ensure that cleaning schedules are established to ensure cleaning on all levels of detail
Implement and maintain a food safe, hygienically clean and sanitary environment within the company factories culture shift and minimizing wastes and defects of cleaning and related activities (startup delays, unplanned RESPONSIBILITIES: Cleaning and Sanitation Implementation of Cleaning Procedures Oversee the Cleaning Management company factories and abattoirs Implement effective cleaning procedures Maintain the hygiene standards within facilities Ensure that cleaning schedules are established to ensure cleaning on all levels of detail
responsible to ensure the parts are properly finished, cleaned and packaged. A General Worker will also be required Afrikaans (Preferred). Key Performance Areas Finish, clean and package parts for delivery. Check, load and work orders for recording-keeping purposes. Keep the work area neat and clean. Train staff on machines
culinary responsibilities, ensuring that both front-of-house and kitchen operations run smoothly. The ideal candidate consistent quality and presentation. Maintain a clean and organised kitchen, adhering to sanitation standards