looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The suitable candidate candidate will have experience in food cost, kitchen hygiene and administration. Looking for someone with Reference RA31 when applying. The post Kitchen Manager / Chef – Sandton appeared first on freerecruit
looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The suitable candidate candidate will have experience in food cost, kitchen hygiene and administration. Looking for someone with Quote Reference RA31 when applying. The post Kitchen Manager – Sandton appeared first on freerecruit
looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The suitable candidate candidate will have experience in food cost, kitchen hygiene and administration. Looking for someone with Quote Reference RA31 when applying. The post Kitchen Manager – Sandton appeared first on freerecruit
individual.
They will need to manage a large staff compliment and very big and busy restaurant.
our guests. We are seeking a dedicated and skilled Chef de Partie to join our culinary team and contribute Job Description As a Chef de Partie, you will play a pivotal role in our kitchen, ensuring the preparation the Sous Chef and Executive Chef, contributing to the smooth operation of your designated kitchen section presentation. Manage a specific section of the kitchen, such as sauces, vegetables, fish, or pastry. Ensure and meets the established recipes and standards. Assist in menu planning and development, bringing innovative
talented and passionate Sous Chef to join our dynamic culinary team. As a Sous Chef, you will be a key player team, supporting the Executive Chef in the daily operations of our kitchen. You will be responsible for our team with enthusiasm and precision. Assist the Executive Chef in planning and directing food preparation culinary activities. Oversee kitchen staff and ensure the smooth running of the kitchen in the absence of the the Executive Chef. Create and maintain high standards of food preparation and presentation. Ensure compliance
talented and passionate Sous Chef to join our dynamic culinary team. As a Sous Chef, you will be a key player team, supporting the Executive Chef in the daily operations of our kitchen. You will be responsible for our team with enthusiasm and precision. Assist the Executive Chef in planning and directing food preparation culinary activities. Oversee kitchen staff and ensure the smooth running of the kitchen in the absence of the the Executive Chef. Create and maintain high standards of food preparation and presentation. Ensure compliance
our guests. We are seeking a dedicated and skilled Chef de Partie to join our culinary team and contribute Job Description As a Chef de Partie, you will play a pivotal role in our kitchen, ensuring the preparation the Sous Chef and Executive Chef, contributing to the smooth operation of your designated kitchen section presentation. Manage a specific section of the kitchen, such as sauces, vegetables, fish, or pastry. Ensure and meets the established recipes and standards. Assist in menu planning and development, bringing innovative
Managers filing system Providing administrative assistance, such as writing and editing e-mails, drafting most sensitive matters Marketing for the company Assist Managewith company Job Card generating software software 'Boltpac" (training will be provided) Assist Managewith Blu Night and Canca if and when it requires attention Check with Manager on daily Stock ordering Assist Manager with Assessing waste cut material General
Minimum requirements: