BBBEE certification
LMS
Maintain designated Learning Management System
SDF
Training needs analysis
Career Dev Plans
Maintain training database
Sourcing training suppliers
responsibilities as reasonably requested.
Consistently maintain order and ensure smooth operations at the forecourt and their requests attended to politely.
Maintain a clean working environment, adhering to housekeeping shifts and maintaining discipline.
Ensure all forecourt equipment is properly maintained.
Professional
of food quality, presentation, and hygiene are maintained at all times.
Oversee the daily operations deliver exceptional customer service and
maintain high operational standards.
Monitor inventory ordering process to ensure adequate stock levels are maintained.
Handle customer inquiries, complaints profitability of the deli division.
Consistently maintain order and ensure smooth operations at the forecourt
information for annual BBBEE certification LMS Maintain designated Learning Management System SDF Annual and Dev Training needs analysis Career Dev Plans Maintain training database Sourcing training suppliers
information for annual BBBEE certification LMS Maintain designated Learning Management System SDF Annual and Dev Training needs analysis Career Dev Plans Maintain training database Sourcing training suppliers
of food quality, presentation, and hygiene are maintained at all times.
• Oversee the daily operations
members to deliver exceptional customer service and maintain high operational standards.
• Monitor inventory
ordering process to ensure adequate stock levels are maintained.
• Handle customer inquiries, complaints
profitability of the deli division.
• Consistently maintain order and ensure smooth operations at the forecourt
ensure the accuracy of fuel and product sales and maintain the cleanliness of the fuel pumps and surrounding
responsibilities as reasonably requested.
- Consistently maintain order and ensure smooth operations at the forecourt
and their requests attended to politely.
- Maintain a clean working environment, adhering to housekeeping
shifts and maintaining discipline.
- Ensure all forecourt equipment is properly maintained.
-
services team to deliver exceptional service and maintain high standards of food safety and hygiene. TRAITS: of food quality, presentation, and hygiene are maintained at all times . • Oversee the daily operations members to deliver exceptional customer service and maintain high operational standards. • Monitor inventory ordering process to ensure adequate stock levels are maintained. • Handle customer inquiries, complaints, and profitability of the deli division . • Consistently maintain order and ensure smooth operations at the forecourt
services team to deliver exceptional service and maintain high standards of food safety and hygiene. TRAITS: of food quality, presentation, and hygiene are maintained at all times . • Oversee the daily operations members to deliver exceptional customer service and maintain high operational standards. • Monitor inventory ordering process to ensure adequate stock levels are maintained. • Handle customer inquiries, complaints, and profitability of the deli division . • Consistently maintain order and ensure smooth operations at the forecourt
ensure the accuracy of fuel and product sales and maintain the cleanliness
of the fuel pumps and surrounding
reasonably
requested
• Consistently maintain order and ensure smooth operations at the forecourt
and their requests attended to politely
• Maintain a clean working environment, adhering to housekeeping
shifts and maintaining discipline
• Ensure all forecourt equipment is properly maintained
• Professional