New Popular Family Restaurant , opening soos, has an open vacancy for a FOH Manager Looking for someone that can lead a front of house team and who can work under pressure. Applicants must be ambitious, self-motivated, and energetic. He /She organizes the work, schedules working hours, and ensures t
Centurion is looking for a Restaurant Manager with 2 years Restaurant management experience. Applicants must include customer relations, stock management and general Restaurant administration. Looking for a well-spoken
services of a chef/manager. Ideal candidate should have. At least 2 years restaurant experience in both
Restaurant management position available. Will consider candidates with 3 or more years Restaurant management stock management, opening & closing procedures. Candidates with a passion for Restaurants preferred
Are you in the fast food / restuarant industry and looking to get into a company that supports, motivates and invests in there staff? This is the opportunity for you. Leading fast food company is looking for reliable and responsible Managers. This for a head office owned outlets and there is great g
Duties will include detailed stock management, customer relations, Restaurant administration, food-liquor costing
Restaurant management position available. Will consider candidates with 3 or more years Restaurant management stock management, opening & closing procedures. Candidates with a passion for Restaurants preferred
has a management position available. Will consider candidates with 3 or more years Restaurant management
front of house Restaurant manager. Must have experience in a busy Restaurant environment with strong knowledge management. Candidates with 4 years management experience in Restaurants will be considered. Must have strong communications skills with the ability to manage a front of house Restaurant operation. Applicants must be well
General Restaurant Manager position available with new upmarket casual dining Restaurant in Sandton. Looking must be as senior manager or GM. Must have a good understanding of general Restaurant operating procedures procedures as well as have the ability to manage a Restaurant front and back of house. Applicants must be well training, stock management, opening & closing procedures. Duties will also include restaurant administration