Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have
logistics/ Purchasing Management ● 2 years procurement and imports experience ● Forex and payment management
experience gained 3 years’ Supervisory / Management Experience Previous experience within the FMCG / Manufacturing
hospitality, on Junior or middle management level. Work experience: •3 years Reception / Reservations
Requirements: ● CA (SA) ● 10 Years relevant management experience ● A dynamic person with strong leadership
of ERP Understanding of Project Management Problem solving experience Understanding of both business process
● Must have experience in managing a service division and team ● Experience in office automation – Hardware
Matric/Grade 12 ● Degree in Marketing Management ● Minimum 2 years relevant experience The post Business Development
IT Software Development Scrum Master/ Project Manager Matric certificate IT Software Certificate or Qualification advantage or Other SDLC experience is essential Agile experience Scrum qualification/certificate Driver’s License. Min 1 -6 plus working years’ experience as a IT Software Scrum Mast
in logistics management, we encourage you to apply. Salary is negotiable on experience. The post Store