development Qualifications: Grade 12 Relevant Marketing or Sales Qualification would be an added advantage customer base and bring new clients on board Grow market share in the Pretoria area Provide sales support
Qualifications:
development Qualifications: Grade 12 Relevant Marketing or Sales Qualification would be an added advantage customer base and bring new clients on board Grow market share in the Pretoria area Provide sales support
Namlog seeks experienced candidate that will be responsible for customs clearance. Responsibilities and essential job functions include, but are not limited to the following: Receipt of all documents from Operations Auditing documents as per SARS policies and regulations Framing and capturing of all
perspective, knowledge and understanding of the property market, we have been able to develop steady growing clientele up to date information and understanding of the market to assist you in realizing all your property requirements Integrity, Team Work and Efficiency have cemented us as market leader. General Monitor and respond to any maintenance Previous experience in estate or facilities management Market Related
updated. Local and Global Market awareness TRENDS, constantly aware of the market, trends & competition Degree in Food Science/Technology or Degree in Consumer Science or Degree in Culinary Science. 2-5 year's
updated. Local and Global Market awareness TRENDS, constantly aware of the market, trends & competition Degree in Food Science/Technology or Degree in Consumer Science or Degree in Culinary Science. 2-5 year's
complete pricing in ERP, combined with analyzing the market trends and performing data and statistical analysis Audit and compliance confirmation of pricing execution
products from concept to launch Conduct research on market trends, consumer preferences, and competitor products teams, including marketing, operations, and quality assurance, to bring products to market Assist in managing manufacturing Requirements: Bachelor's degree in Food Science, Culinary Arts, or related field Previous experience
products from concept to launch Conduct research on market trends, consumer preferences, and competitor products teams, including marketing, operations, and quality assurance, to bring products to market Assist in managing manufacturing Requirements: Bachelor's degree in Food Science, Culinary Arts, or related field Previous experience