Physical stamina and ability to work in various environmental conditions. Good communication and teamwork
for hygiene and quality standards. Conduct environmental inspections Health and Safety: Monitoring staff Matric with a degree in Food Science or relevant qualification At least 1-3 year relevant experience in the
risk assessments and method statements Compile environmental aspects and impact risk assessments Update PRA
risk assessments and method statements Compile environmental aspects and impact risk assessments Update PRA
equipment (PPE) to minimize risks. Adhere to environmental regulations related to waste disposal and handling
disposal of hazardous materials and adherence to environmental regulations. Proven experience as an Industrial
Qualifications
business development Qualifications: Grade 12 Relevant Marketing or Sales Qualification would be an added
business development Qualifications: Grade 12 Relevant Marketing or Sales Qualification would be an added
Controller / Coordinator Qualifications Matric Relevant tertiary qualification will be advantageous Requirements