the operation of the restaurant during scheduled shifts. Ensure customer service is maintained at a high abilities. Requirements: Excellent command of the English language. 3-5 years' experience as a Chef. Tertiary
the operation of the restaurant during scheduled shifts.
as required. • Draft a roaster for day and late shifts to ensure that there is enough staff to maintain
as required. • Draft a roaster for day and late shifts to ensure that there is enough staff to maintain