sound candidate with some experience in financial-, cost-, and management accounting. Auditing experience
Requirements:
>Minimum 2 to 5 years' experience in Cost & Management Accounting in the Food and Beverage I
Description REQUIREMENTS B.Com Degree with 3 to 5 years of experience in Cost Accounting or Financial Management Leadership experience, managing at least 3 subordinates Strong cost management knowledge Strong technical accounting and financial knowledge Strong leadership competencies Strong knowledg
is preferred
ions and Experience:
Qualifications and Experience: B Com degree in Cost & Management Accounting and/or professional Accountants). At least 4 years' proven experience in cost and management accounting in FMCG, agriculture or related
12/ Matric
Degree/Diploma in Cost and Management. 3 year's experience in Financial and cost accounting. Location: Cape Town, Western Cape Description: A well-established importer and national distributor of food products is looking for a young and highly motivated Junior Cost Accountant to join their team. K
environment