customer services always to maintain superior service levels by attending and resolving client queries received • Participates and contributes as a member of project teams that are responsible to implement processes are trained accordingly. This includes special projects as per Marketing Officer. • Occasionally accompanies resolution of problems to constantly improve service levels. • Supervises the correct application of quality utilisation of resources, optimisation of stock levels, cost reduction and availability of required stock
customer services always to maintain superior service levels by attending and resolving client queries received • Participates and contributes as a member of project teams that are responsible to implement processes are trained accordingly. This includes special projects as per Marketing Officer. • Occasionally accompanies resolution of problems to constantly improve service levels. • Supervises the correct application of quality utilisation of resources, optimisation of stock levels, cost reduction and availability of required stock
and other hospital staff. Grade 12 or relevant NQF level 4 qualification National diploma in Biomedical
and other hospital staff. Grade 12 or relevant NQF level 4 qualification National diploma in Biomedical
safeguarding of all technology assets at a group level. This encompasses networks, servers, cloud platforms years in a technology support role (Junior). Basic project management experience preferred. Matric or Equivalent
safeguarding of all technology assets at a group level. This encompasses networks, servers, cloud platforms years in a technology support role (Junior). Basic project management experience preferred. Matric or Equivalent
Ensure customer service is maintained at a high level. Look for opportunities to improve procedures and Requirements: Excellent command of the English language. 3-5 years' experience as a Chef. Tertiary qualification
Requirements
Requirements: