maintenance priorities with Engineering. Safety, Health, Risk, Food Safety and Quality Oversight: Establish systems best practices. Ensure compliance with safety, health, food safety, and quality standards. Maintain FSSC
Provide a safe working environment, adhering to Health, Safety and Environmental procedures and ensuring they 5's (no findings on self-audit). Safety (zero injuries or safety findings). Kaizen activity (1 per month)
construction and excavation tasks, ensuring efficiency, safety, and quality in all operations. Operation of TLB to the supervisor promptly. Safety and Compliance: Adhere to all safety protocols and procedures to ensure machinery operation and maintenance. Knowledge of safety protocols and regulations related to construction
production line Team leaders and other production staff, safety, risk control and quality control personnel Duties basis to view assigned worked and backlog 6. Safety and health Incidences are reported immediately. Work good condition at all times. Monthly equipment safety inspections are done before end of the respective potential COMPANY PROCEDURES / SYSTEMS OHSact, safety systems, Asset Computerized Maintenance Management stores procedures RESOURCES REQUIRED FOR THE JOB Safety equipment and protective clothing. Tools. Workshop