Job Responsibilities:
Primary Responsibilities
• Comply with any requests from group management and assist in whatever way possible with tasks outside of the ordinary day to day roles and responsibilities as reasonably requested.
• Supervise
PLEASE EMAIL CV TO ansansrecruitment.co.za KPA - The Deli Manager / Head Chef is responsible for overseeing the daily operations of the deli division within the convenience store. managing cost centers, pricing strategies, food preparation, ensuring quality control, minimizing wastage of perishable
PLEASE EMAIL CV TO ansansrecruitment.co.za KPA - The Deli Manager / Head Chef is responsible for overseeing the daily operations of the deli division within the convenience store. managing cost centers, pricing strategies, food preparation, ensuring quality control, minimizing wastage of perishable
Overall Purpose of the Job:
The Deli Manager & Head Chef is responsible for overseeing the daily operations of the deli division within the convenience store. This role includes managing cost centres, pricing strategies, food preparation, ensuring quality control, minimi
Reporting to the CFO the ideal candidate must be a CA to be able to drive the financial operations and strategy of the organization. Microsoft Dynamics 365 and cost and management accounting skills with at least 5 years post article experience in commerce or industry. Drive Modern Finance, as define
and maintain standard operating procedures (SOPs). Task 2 – Financial Management: Develop and manage the