Area: Hoedspruit
Our client is looking a Sous Chef to join their organisation.
Requirements:
Reference: JHB003170-RD-1 Our Client is looking for a Sous Chef to join their team Area : Hoedspruit Our client is looking a Sous Chef to join their organisation. Requirements: Assist the Head Chef in menu planning, recipe development, and food costing to ensure profitability and customer satisfacti
implement operating methods and procedures for the production section. Collaborate with and support Human
standard operating procedures and orientation programs for smooth integration of new employees Support recruitment