equipment according to ISO 9001 procedures. Ensuring optimum strength of degreasing and etching bath (chemical
manager teh FOH and BOH to drive standards,ensure optimum achievements and retention of guests. Stock and
manager teh FOH and BOH to drive standards,ensure optimum achievements and retention of guests. Stock and
and production schedules and costs to determine optimum worker and equipment efficiencies Designing mechanical safety regulations Inspecting plant to ensure optimum performance is maintained Directing the maintenance
standards and design patterns Debugging software for optimum functioning Maintaining software and related repositories
procedures • Responsible for Internal audits • Ensuring optimum strength of degreasing and etching bath (chemical
Maintaining front end code Debugging code for optimum functioning Building and developing front end code
overall maintenance on plant equipment to ensure optimum availability. Involved in the smooth running and
allocates/re-allocates database resources for optimum configuration, database performance, and cost.
factors for maintaining food products in their optimum state