environment • B com Supply Chain or similar • Knowledge of Food Safety • Ability to be self-manage and multitask
than 10 years’ experience in a similar field. • Food Safety Certificate (Advantageous) • Managing Maintenance
environment Supervisory and/or management experience Food Safety knowledge a must –FSSC 22000 Microsoft Office
environment Supervisory and/or management experience Food Safety knowledge a must –FSSC 22000 Microsoft Office
maintaining Company & Project programs etc. Plan, organize, and direct activities concerned with the commercial procedures. Initiate actions to implement the same. Organize all the activities involved in carrying out internal