Reporting VAT calculations and submissions TAX planning Control Funds and Assets Liaise with Auditors/Audit
Reporting VAT calculations and submissions TAX planning Control Funds and Assets Liaise with Auditors/Audit
Reporting VAT calculations and submissions TAX planning Control Funds and Assets Liaise with Auditors/Audit
Reporting VAT calculations and submissions TAX planning Control Funds and Assets Liaise with Auditors/Audit
Local Function Finance cost controlling. Planning and controlling for local site. Key Responsibilities:
Responsibilities: Implement daily production plans Control stock POS & pricing Hygiene & housekeeping Production planning Meat cutting techniques Block tests and costings Quality indicators Sanitation control Meat
Responsibilities: Implement daily production plans Control stock POS & pricing Hygiene & housekeeping Production planning Meat cutting techniques Block tests and costings Quality indicators Sanitation control Meat
Budgeting and cost control Packaging planning and scheduling Quality control and Food safety (BRC) Management manpower planning Relevant financial/ logistical administration (Paltrack) and recordkeeping Stock control and
inspection during / after Site Completion. Plan, Manage and Control the Quality on any given Project. Ensuring familiar with the Project Quality Plan as well as the Quality Control Plan. Quality inspector must be familiar
candidate must be able to do proper planning of projects and control the project with day to day planning