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Production Admin Planning Jobs in Hoedspruit, Limpopo

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Packhouse / Production Manager – Subtropical

Hoedspruit

cultivation of subtropical fruit.

  • Excellent planning and organisational skills.
  • Strong leadership responsibility for the implementation of the production strategy of the company through the development
  • Direct, coordinate and manage of all production related activities in close collaboration with implement operating methods and procedures for the production section. Collaborate with and support Human Resources accreditation and management systems.
  • Managing production costs effectively by sound budgeting and strict

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    • Packhouse / Production Manager

    Hoedspruit

    Draft and monitor the weekly packing and pre-sorting plan, and daily packing programs.

  • Ensure relevant employees, supervisors, and other managers. Productivity monitoring and improvement.
  • Ensure that use of resources and achieve set capacity and productivity levels.
  • Lead and develop staff, ensure qualities and types of materials required by production programmes. Controlling expenditure and ensuring

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    • Maintenance Technician

    Hoedspruit

    packhouse efficiencies

  • Supervise, coordinate and plan preventative maintenance
  • Draft maintenance of working hours
    • Finance and Admin

    General Manager

    Hoedspruit

    similar role with solid knowledge of the fruit production industry COMPERENCIES long-term macro/micro issues of business, operations (production/supply chain) and human relations interactio to implement operationally

  • The ability to plan and execute in a structured manner is essential
  • Strong Procedures on all levels of citrus and subtropical production
  • Timely capturing, evaluation and reporting reporting of key data related to production
  • Oversee that all production teams are adequately equipped

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    • General Manager Hoedspruit

     The I & O Psychology HubHoedspruit

    a reliable supply of consistently good quality products, backed up with delivery service excellence Service providers in the development of business strategy and plans that will create value Exposure to the whole supply macro / micro issues of business, operations (production/ supply chain) and human relations interaction able to implement operationally. The ability to plan and execute in a structured manner is essential Engineering with exprerience in the manufacturing or production industry

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    Sous Chef | Malewane Lodge

    Hoedspruit

    is ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen i>Interacts with guests to obtain feedback on product quality and service levels.

  • Responds to problems and complaints.
  • Creative menu planning and correct food preparation.
  • Be aware keep up with the latest product trends.
  • Ensure that all recipes and product yields are accurately

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    • Hr Assistant

    Hoedspruit

    records and statistics leave, absenteeism, and productivity

  • Assist with the administration and scheduling administrative support with Workplace Skills Plans
  • Assist with the planning and organizing of Staff Welfare

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    • Pastry Chef

    Hoedspruit  R10 000

    • Menu Planning and Development:
      • Collaborating with the lodge's br />
        • Executing the baking and pastry production according to lodge standards.
        • Creating quality.
        • Minimizing waste through efficient production practices.
      • Continuous

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    Sous Chef

    Hoedspruit  MR Monthly

    ng>

    • Assist the Head Chef in menu planning, recipe development, and food costing to ensure to optimize staffing levels while maintaining productivity.
    • Collaborate with the Head Chef to develop

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    Sous Chef Hoedspruit

     IntellistaffHoedspruit

    organisation. Requirements: Assist the Head Chef in menu planning, recipe development, and food costing to ensure to optimize staffing levels while maintaining productivity. Collaborate with the Head Chef to develop daily

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