in Pretoria, has a vacancy for an Operations Manager: Food and Beverage to join their team as soon as possible approach, achieve the successful operation of the Food and Beverage team in all areas of service, including for the financial and service performance of the Food and Beverage Department. Oversees guest and employee Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations. MAIN DUTIES & and disciplined approach to the development of all Food and Beverage team members including, a strong focus
Pretoria is seeking an Male Area Assistant Manager in Fast food Industry to join their team. Must be willing Counting Cash up Inspection Store Managment Years Experienc in Fast Food Industry Computer literate Salary will
Pretoria is seeking an Male Area Assistant Manager in Fast food Industry to join their team. Must be willing Counting Cash up Inspection Store Managment Years Experienc in Fast Food Industry Computer literate Salary will
seeking to employ an Industrial Electrician to be located in Pretoria. The Industrial Electrician will be standards. Qualifications Proven experience as an Industrial Electrician or in a similar role Programming
seeking to employ an Industrial Electrician to be located in Pretoria. The Industrial Electrician will be
We have 5 vacancies for experienced & dynamic Food Service Sales Consultant Professionals. Vacancies Candidate/s will – > have 5 years sales experience in food service or catering equipment to the HORECA (hospitality) attention to detail > know the hospitality industry Clients in & around their region > be fluent Afrikaans & English Please Quote: FOOD/SALES The post Food Service Sales Consultant Pretoria appeared
SAICA. We have multiple different companies to manage including a Non-profit company. The prospective financial manager. Reconcile accounts payable and receivable Documenting financial transactions Manage balance
of the industrial engineer will include but not be limited to: Management: Oversee and manage all aspects scheduling, resource allocation, and budget management. Interaction: Act as the primary point of contact their business goals. Leadership: Lead a team of industrial engineers and other professionals involved in success. Expertise: Apply advanced knowledge of industrial engineering principles, techniques, and methodologies to guide data-driven decisions for projects. Management: Identify potential risks and develop mitigation
in Pretoria, has a vacancy for an Operations Manager: Food and Beverage to join their team as soon as possible approach, achieve the successful operation of the Food and Beverage team in all areas of service, including for the financial and service performance of the Food and Beverage Department. Oversees guest and employee Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations. MAIN DUTIES & and disciplined approach to the development of all Food and Beverage team members including, a strong focus