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Are you an experienced Quality Controller with excellent product knowledge and experience in inspecting growers, specifically in packhouses, are met so that food safety risks are mitigated and market access for of the quality standards required by the markets to which fruit will be shipped. Perform quality control Write a report on the quality check and send to relevant parties. Check the quality of the “own” fruit intake communicate quality findings to the business. Continuously find ways to improve quality throughout the
Are you an experienced Quality Controller with excellent product knowledge and experience in inspecting growers, specifically in packhouses, are met so that food safety risks are mitigated and market access for of the quality standards required by the markets to which fruit will be shipped. Perform quality control Write a report on the quality check and send to relevant parties. Check the quality of the “own” fruit intake communicate quality findings to the business. Continuously find ways to improve quality throughout the
PKF Cape Town is looking for a Junior Quality Manager to join their team Duties and responsibilities of all the quality procedures and requests contained in the PKF Cape Town System of Quality Management and managers Identify areas of training based on quality reviews, preparing content and providing training and firm revies (network and IRBA) Assist with quality reporting to network (PKF SA) and IRBA Registered Deadline driven. An excellent communicator of quality material, decisions, and policies. Comfortable
IPC Systems & Quality Operations Specialist
JOB OVERVIEW
We
members, including but not limited, to line cooking, food preparation and dish plating
pressure
and adherence to quality standards.
management and adherence to quality standards. Provide sound leadership to achieve quality product output, accuracy facility. Ensure compliance with industry quality assurance standards and meet specifications required information systems. Optimize packhouse equipment and technologies for maximum productivity. Provide regular reports degree in logistics, BCom degree business management, Food Science, or related fields. Minimum of 5 years' ability to work under pressure. Experience with quality systems such as HACCP, BRC, ISO, or similar standards