follow the T3 Project's and the Client's standards for quality assurance and control procedures as well limited to: Quality assurance and Control Maintaining Quality Assurance Manual Maintaining Quality Procedure Procedure Manuals Planning Quality Assurance Programme Planning Quality Control Programme Draw up (QCP's) for that audits are carried out on all facets of the Quality Programme Attainment of company objectives and with procedures as set out in the Quality Assurance Manual and Quality Procedure Manual Identification
customer specifications, industry and engineering standards. 8. Provide engineering calculations including procurement to improve lead-times, cost management and quality. 12. Identify and evaluate potential new suppliers interpretation of drawings 14. Work together with the Quality department to interpret drawings and identify/resolve 15. Responsible to ensure adherence to ISO quality standards and procedures of record keeping and maintenance
front-of-house and kitchen staff, to deliver high-quality service and food.
Manage inventory
Implement and maintain high standards of food quality, safety, and presentation.
safety regulations while adhering to company standards and procedures. As a Technician, you will report thrive in a dynamic setting and are committed to quality and safety, this position offers a rewarding career mold changes and setup. Closely cooperate with quality and production teams to solve technical issues solving minor technical problems affecting the quality of the product and production process, focusing SBM and/or IM). Good applied knowledge of WCM standards. Basic knowledge of Health, Safety, and Environment
safety regulations while adhering to company standards and procedures. As a Technician, you will report thrive in a dynamic setting and are committed to quality and safety, this position offers a rewarding career mold changes and setup. Closely cooperate with quality and production teams to solve technical issues solving minor technical problems affecting the quality of the product and production process, focusing SBM and/or IM). Good applied knowledge of WCM standards. Basic knowledge of Health, Safety, and Environment
both internal and external customers. • Ensure quality of engineering/service support at customer sites plans • Develop and implement customer-service standards • Determine and recommend improvements to systems
accordance with SAQA/SETA/NOSA requirements and Quality Management Systems. To moderate and assess learners feedback to learners in accordance with the SETA/NOSA Quality Management System requirements. To complete all accordance with the relevant assessment guides and Quality Management System work instructions, and to ensure copies of these. Adhere and conform to the NOSA Quality Management System. Matric (Grade 12). Minimum
accordance with SAQA/SETA/NOSA requirements and Quality Management Systems. To moderate and assess learners feedback to learners in accordance with the SETA/NOSA Quality Management System requirements. To complete all accordance with the relevant assessment guides and Quality Management System work instructions, and to ensure copies of these. Adhere and conform to the NOSA Quality Management System. Matric (Grade 12). Minimum
industries. They are committed to providing high-quality products and exceptional service to their clients compliance with company policies and industry standards. Expediting: Monitor and expedite orders to ensure
industries. They are committed to providing high-quality products and exceptional service to their clients compliance with company policies and industry standards. Expediting: Monitor and expedite orders to ensure