food safety complaints and incidents, determine root causes, and develop preventive measures. · Develop and
Description Position duties: Conduct root cause analysis and clarification of day-to-day problems with
specifications and control plans • Knowledgeable in root cause analysis techniques and corrective/preventive specifications and control plans • Knowledgeable in root cause analysis techniques and corrective/preventive
duties
· Supervising people.
· Conduct proper Root Cause Analysis
The successful
duties · Supervising people. · Conduct proper Root Cause Analysis The successful candidate must have the
Control:
Engineering and Maintenance Control: Diagnoses root cause of equipment failure and executes plan / takes
to equipment:
(on-site) Duties and Responsibilities Perform root cause analysis of major issues and prepare detailed
Fault diagnosis/repairs to equipment: Diagnose root cause of equipment failure. Plan action to remove cause