FOOD AND SAFETY JUNIOR QUALITY CONTROLLER/ EAST LONDON – To achieve quality assurance Requirements;
Diploma/Degree in Food Safety Management
Experience in Food Manufacturing
feedback can be given on execution, and delays if any. Safety, Health and Environment Ensure a safe, healthy healthy and risk-free working environment Comply with safety and health policies and procedures, and applicable regulations are to be complied with at all times All Safety, Health and Environment rules to be complied with to Food Safety Requirements
Commitment to The Beverage Company's Food Safety policy implement all food safety requirements Adherence to and the enforcement of Food Safety Policies, SOPs and
dashboard
Adherence to the health, safety, food and environmental standards
Ensure compliance with health and safety regulations environment.
Conduct regular safety audits and promote a culture of safety awareness.
Job Description:
Safety Officer:
Accountabilities and Outputs
Health, Safety and Environment
Maximum Safe Pallet stacking
philosophy
Ensure adherence to site safety standards as head of Safety, Health and Environmental Committee
Ensure adherence to site safety standards and critical member of Safety, Health and Environmental Committee
the equipment when needed. −Adhere to and follow safety procedures and company policies for equipment operation improvements to enhance operational efficiency and safety. −Ensure all toolboxes and tools are kept in good area clean, safe and organized and adheres to all safety procedures. −Ensure proper communication and handover
improve their skills and knowledge. Health and safety: Ensure that all workshop operations are carried carried out in accordance with health and safety regulations. Customer service: Maintain a high level of customer and maintenance management systems Knowledge of safety regulations and procedures Ability to multitask
improve their skills and knowledge. Health and safety: Ensure that all workshop operations are carried carried out in accordance with health and safety regulations. Customer service: Maintain a high level of customer and maintenance management systems Knowledge of safety regulations and procedures Ability to multitask