Franchise Manager - Restaurant industry Responsibilities: Operations Management: Oversee day-to-day operations to ensure efficiency and adherence to franchise standards and policies. Staff Management: Recruit, train, and supervise staff. Develop work schedules, assign tasks, and monitor performance.
Franchise Manager - Restaurant industry Responsibilities: Operations Management: Oversee day-to-day operations to ensure efficiency and adherence to franchise standards and policies. Staff Management: Recruit, train, and supervise staff. Develop work schedules, assign tasks, and monitor performance.
order to maximize sales revenue and meet or exceed corporate-set goals Forecasting annual, quarterly
order to maximize sales revenue and meet or exceed corporate-set goals Forecasting annual, quarterly
Track and report on sales activities, pipeline progress, and revenue forecasts using CRM software and Track and report on sales activities, pipeline progress, and revenue forecasts using CRM software and
Track and report on sales activities, pipeline progress, and revenue forecasts using CRM software and Track and report on sales activities, pipeline progress, and revenue forecasts using CRM software and
/>Track and report on sales activities, pipeline progress, and revenue forecasts using CRM software