working as a Food Scientist/Technologist.
experience working as a Food Scientist/Technologist. SAP experience (Essential). Excel skills (Essential) Implement and adapt new recipes. Update product data in SAP. Simplify recipes by using fewer ingredients. Select Coordinate with the Sales team as needed. Maintain SAP records for recipe updates. Manage equipment, including
experience as a Buyer in the Food and Beverage industry. SAP experience (Essential) Excel skills (Essential) Responsibilities: Prepare, create, maintain, and track contracts in SAP. Create and maintain supplier and material master
Excel and accounting software (e.g., QuickBooks, SAP) Strong attention to detail and organizational skills
Excel and accounting software (e.g., QuickBooks, SAP)
commodities, agri and/or grains industries.