acking and Bush Skills:
We are seeking a passionate & dedicated Senior Sous Chef to join our team at Ngala. This role correctly executed.
EXPERIENCE & SKILLS REQUIRED
DESIRABLE SKILLS:
junior kitchen staff to enhance their culinary skills and maintain a cohesive team environment.
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Qualifications: Proven experience as a Sous Chef or senior line cook in a high-volume restaurant or catering principles. Excellent leadership and interpersonal skills, with the ability to motivate and inspire kitchen service. Solid organizational and time-management skills, with the ability to prioritize tasks and manage
Hoedspruit, Limpopo has an exciting role for a Senior candidate to lead their Farming Operations at a ability. Excellent leadership and people management skills - practical experience in handling people at all essential. Facilitation and project management skills A tertiary degree in Finance, Business Management
staff as necessary
SKILLS REQUIRED:
computer skills
Should have a keen eye for details
Must have excellent communication skills
Should
well-spoken candidate
Must have great interpersonal skills
Should be willing and able to work in a team
environment
Must have good time management skills
This is a live-in position; 6/2 work
cultivation of subtropical fruit Mangos SKILLS AND COMPETENCIES REQUIRED
environment would be advantageous SKILLS & COMPETENCIES REQUIRED